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–+ servings
Two festive Candy Corn Fruit Parfaits in mason jars, layered with orange and pineapple fruit, topped with whipped cream and candy corn.

Candy Corn Fruit Parfaits

Create festive and healthy Candy Corn Fruit Parfaits, a layered dessert perfect for Halloween parties or a fun snack. This recipe combines fruit, whipped cream, and candy corn for a visually appealing and delicious treat.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 3 parfaits
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Parfaits
  • 1 cup pineapple chunks drained
  • 1 cup mandarin oranges drained
  • Whipped Cream
  • Candy Corn

Equipment

  • Mason jars

Method
 

  1. Divide the pineapple chunks evenly among the three mason jars.
  2. Carefully layer the mandarin oranges on top of the pineapple in each jar.
  3. Top the fruit with whipped cream and sprinkle with candy corn.
  4. Serve immediately.

Notes

This recipe is a healthy alternative for a festive treat. Adjust the amount of candy corn to your preference.

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