Ingredients
Equipment
Method
- Place the Greek yogurt into a mixing bowl and stir in the lemon curd and fruit coulis.
- Fold in half of the fresh blueberries.
- Spoon the yogurt mixture into 12 silicone cases.
- Top with the remaining fresh blueberries.
- Freeze for 2 hours before eating. Store in the freezer.
Nutrition
Notes
For a sweeter option, use honey instead of lemon curd and fruit coulis. You can also try different fruits like raspberries, blackberries, and strawberries. For added crunch, add a handful of granola.
