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Close-up of sticky, glazed Mango Habanero Hot Wings piled in a small white bowl.

Mango Habanero Hot Wings

Make restaurant-quality Mango Habanero Hot Wings at home. This recipe balances sweet mango with spicy peppers for a bold flavor perfect for game day or any gathering.
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Prep Time 10 minutes
Cook Time 15 minutes
Resting Time 20 minutes
Total Time 45 minutes
Servings: 4 people
Course: Appetizer, Snack
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Wings
  • 4 lbs chicken wings
  • 2 tsp salt
  • 2 tsp paprika
  • 1 tsp pepper
  • 1 large egg
For the Flour Batter
  • 3 cups flour
  • 3/4 cups cornstarch
  • 4 tsps paprika
  • 2 tsps salt
  • 1 tsp chili powder
  • 1 tsp pepper
  • 1 tsp Sazon
For the Sauce
  • 1 whole Mango Sliced
  • 4 tbps melted butter
  • 2/3 cup honey
  • 1 cup BBQ Sauce
  • 1/4 cup sweet chili sauce
  • 1-2 scotch bonnet or Habanero peppers Adjust quantity for desired spice level

Equipment

  • Deep fryer or large pot for frying
  • Blender
  • Large mixing bowls

Method
 

  1. Season the chicken wings with salt, paprika, pepper, and the egg. Let the seasoned wings rest for 10 minutes.
  2. In a separate bowl, mix together the flour, cornstarch, paprika, salt, chili powder, pepper, and Sazon to create the batter.
  3. Preheat your oil to 350 degrees Fahrenheit for frying.
  4. Coat the chicken wings in the batter, shaking off any excess coating. Let the battered wings rest for 10 minutes before placing them in the hot oil.
  5. Fry the wings for 10 to 15 minutes, or until they are golden brown and cooked through.
  6. Make the sauce by blending the sliced mango, melted butter, peppers, and honey. Pour this mixture into a saucepan and simmer. Slowly stir in the BBQ sauce and sweet chili sauce.
  7. Toss the hot, fried wings in the prepared sauce until they are fully coated. Serve immediately.

Nutrition

Calories: 400kcalCarbohydrates: 45gProtein: 25gFat: 15gSaturated Fat: 5gCholesterol: 80mgSodium: 600mgPotassium: 300mgFiber: 1gSugar: 20gVitamin A: 1000IUVitamin C: 15mgCalcium: 30mgIron: 1.5mg

Notes

This recipe creates a bold, sweet, and spicy flavor profile. If you are following a keto diet, substitute the honey and BBQ sauce with keto-friendly alternatives to maintain the flavor balance while keeping the carb count low.

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