Go Back
+ servings
A refreshing glass of iced coffee with a layer of foam, perfect for busy weeknights.

Simple Espresso with Foamy Milk

A quick and easy homemade coffee drink inspired by Starbucks, perfect for busy weeknights.
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings: 1 drink
Course: Beverage
Cuisine: American
Calories: 120

Ingredients
  

  • 1 shot Espresso
  • 6 oz Milk steamed until foamy

Equipment

  • Espresso machine
  • Milk steamer
  • Glass

Method
 

  1. Brew 1 shot of espresso into a glass.
  2. Steam 6 oz of milk until foamy.
  3. Add foam to your desired consistency. More foam creates a wet texture, while less foam creates a dry texture.

Nutrition

Calories: 120kcal

Notes

This recipe is a base for many Starbucks-inspired drinks. You can add sweeteners, syrups, or flavorings to customize it to your liking.

Tried this recipe?

Let us know how it was!