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A plate of glistening, saucy chicken wings, perfect for when you crave chicken wings recipes.

What I Cook When I Crave Chicken Wings Recipes

This recipe offers a delicious way to satisfy your chicken wing cravings. It features crispy baked wings tossed in a flavorful barbecue sauce, perfect for game day or any occasion.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 78
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Wings
  • 2 tablespoons butter melted
  • 1 tablespoon vegetable oil
  • 2 pounds chicken wings
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • Dash cayenne pepper
  • 1/2 cup barbecue sauce divided

Equipment

  • Baking pan
  • Large Bowl

Method
 

  1. Preheat your oven to 425°F (220°C). Line a 15x10x1-inch baking pan with foil or parchment paper. Pour the melted butter and vegetable oil over the lining and brush to coat evenly.
  2. Using a sharp knife, cut through the two wing joints to separate the drumettes and flats; discard the wing tips. In a large bowl, combine the baking powder, salt, onion powder, garlic powder, pepper, and cayenne pepper. Add the chicken wing pieces a few at a time and toss to coat. Shake off any excess seasoning.
  3. Place the seasoned wings on the prepared baking sheet in a single layer. Bake for 30-35 minutes, or until golden brown. Brush both sides of the wings with half of the barbecue sauce. Continue to cook for another 8-10 minutes, or until browned and the juices run clear. Brush with the remaining 1/4 cup of barbecue sauce before serving.

Nutrition

Calories: 78kcalCarbohydrates: 3gProtein: 5gFat: 5gSaturated Fat: 2gCholesterol: 18mgSodium: 224mgSugar: 2g

Notes

These wings are best served immediately after the final sauce coating.

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